Prep Time: 20 minutes
Servings: 4
4 boneless, skinless chicken breasts
2 tsp Baby Bam (see Baby Bam post)
2 Tbsp olive oil
1 cup of your favorite red pasta sauce
1/4 pound mozzarella cheese cut into 4 pieces
1/4 cup grated parmesan cheese
1/2 pound cooked pasta (any type)
1. Position rack in upper 3rd of oven & preheat to broil
2. Season each chicken breast with 1/2 tsp of Baby Bam (1/4 per side)
3. Heat the olive oil in a large skillet over medium heat.
4. Cook chicken in skillet for about 4 minutes.
5. Pour 1/4 cup of tomato sauce over each breast.
6. Top each breast w/a portion of mozarella cheese & 1 Tbsp parmesan cheese.
7. Place skillet under the broiler & cook until the cheese melts, bubbles, and is lightly golden (2-3 minutes).
8. Remove skillet from oven. Serve chicken over pasta of choice.
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